Description
Bone broth is healing to the gut lining, fennel is a powerful digestive bitter, and ginger is incredibly healing and anti-inflammatory. This soup is comforting, nourishing, and easy to prepare!
Ingredients
Scale
- 1 carton bone broth
- 1 stalk celery, chopped small
- 1/2 bunch of fennel, chopped
- 1-2 inch piece of ginger, peeled and chopped
- salt and pepper to taste
Instructions
- In a saucepan on medium heat, add all ingredients.
- Bring to a simmer and cook until veggies have softened.
- enjoy gut soothing deliciousness.