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5 from 1 review

  • Author: Hannah Jupiter


A foolproof healthy cake recipe with a delicious cream cheese swirl. The healthiest swirl cake you’ll ever eat.



For the Cake:

  • 5 tbsp grassfed butter, softened or melted
  • 1/2 cup coconut sugar
  • 2 bananas
  • 2 eggs
  • 2/3 cup apple sauce
  • 1/2 cup Greek yogurt
  • 1 1/2 tbsp vanilla extract
  • 1 3/4 cup spelt flour
  • 1 tsp Baking soda
  • 1/4 tsp salt
  • 2 tbsp cinnamon

For the Cream Cheese Swirl:

  • 1 container of cream cheese (I use Green Valley Lactose Free)
  • 2 tbsp cup coconut sugar
  • 1 egg
  • 1/2 tsp vanilla
  • 1/4 cup flour


For the Cake

  1. In a bowl, mix softened or melted butter with coconut sugar. Add all other wet ingredients and mix again.
  2. Add all dry ingredients, mix.

For Cream Cheese Swirl

  1. In a bowl, mix all ingredients together with a whisk or beater.

Assemble and Bake

  1. Pour half of the cake mix into a glass baking dish.
  2. pour in the cream cheese swirl mixture
  3. Add the rest of the cake mix.
  4. bake at 350 for about 1 hour or until a fork comes out mostly clean.
  5. Let cool and enjoy. Can store in the fridge for several days